Connection

Search Results to Julie Buring, ScD

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One or more keywords matched the following items that are connected to Buring, Julie

Item TypeName
Concept Fatty Acids
Concept Fatty Acids, Monounsaturated
Concept Fatty Acids, Unsaturated
Concept Fatty Acids, Omega-3
Concept Fatty Acids, Omega-6
Concept Trans Fatty Acids
Academic Article Rare coding variants and X-linked loci associated with age at menarche.
Academic Article VITamin D and OmegA-3 TriaL (VITAL) bone health ancillary study: clinical factors associated with trabecular bone score in women and men.
Academic Article The VITamin D and OmegA-3 TriaL-Depression Endpoint Prevention (VITAL-DEP): Rationale and design of a large-scale ancillary study evaluating vitamin D and marine omega-3 fatty acid supplements for prevention of late-life depression.
Academic Article Baseline characteristics of participants in the VITamin D and OmegA-3 TriaL (VITAL): Effects on Bone Structure and Architecture.
Academic Article Fish Consumption, Omega-3 Fatty Acids, and Risk of Cardiovascular Disease.
Academic Article A prospective study of erythrocyte polyunsaturated fatty acid, weight gain, and risk of becoming overweight or obese in middle-aged and older women.
Academic Article VITAL-Bone Health: rationale and design of two ancillary studies evaluating the effects of vitamin D and/or omega-3 fatty acid supplements on incident fractures and bone health outcomes in the VITamin D and OmegA-3 TriaL (VITAL).
Academic Article Dietary omega-3 fatty acids and fish consumption and risk of type 2 diabetes.
Academic Article Dietary fatty acids and the risk of hypertension in middle-aged and older women.
Academic Article Dietary ?-3 fatty acid and fish intake and incident age-related macular degeneration in women.
Academic Article Relation between dietary n-3 and n-6 fatty acids and clinically diagnosed dry eye syndrome in women.
Academic Article Dietary fat and fatty acids and risk of colorectal cancer in women.
Academic Article Association between the intake of a-linolenic acid and the risk of CHD.
Academic Article Fish consumption and cardiovascular disease in the physicians'' health study: a prospective study.
Academic Article Trans-fatty acids intake and risk of myocardial infarction.
Academic Article Erythrocyte fatty acid composition is associated with the risk of hypertension in middle-aged and older women.
Academic Article The VITamin D and OmegA-3 TriaL (VITAL): rationale and design of a large randomized controlled trial of vitamin D and marine omega-3 fatty acid supplements for the primary prevention of cancer and cardiovascular disease.
Academic Article Vitamin D and omega-3 trial to prevent and treat diabetic kidney disease: Rationale, design, and baseline characteristics.
Academic Article Marine n-3 Fatty Acids and Prevention of Cardiovascular Disease and Cancer.
Academic Article Serum 25-hydroxyvitamin D in the VITamin D and OmegA-3 TriaL (VITAL): Clinical and demographic characteristics associated with baseline and change with randomized vitamin D treatment.
Academic Article Effects of One Year of Vitamin D and Marine Omega-3 Fatty Acid Supplementation on Biomarkers of Systemic Inflammation in Older US Adults.
Academic Article Effect of Vitamin D and Omega-3 Fatty Acid Supplementation on Kidney Function in Patients With Type 2 Diabetes: A Randomized Clinical Trial.
Academic Article Supplementation With Vitamin D and Omega-3 Fatty Acids and Incidence of Heart Failure Hospitalization: VITAL-Heart Failure.
Academic Article Principal results of the VITamin D and OmegA-3 TriaL (VITAL) and updated meta-analyses of relevant vitamin D trials.
Academic Article Vitamin D, Marine n-3 Fatty Acids, and Primary Prevention of Cardiovascular Disease Current Evidence.
Academic Article VITamin D and OmegA-3 TriaL (VITAL): Effects of Vitamin D Supplements on Risk of Falls in the US Population.
Academic Article The Effects of Vitamin D and Marine Omega-3 Fatty Acid Supplementation on Chronic Knee Pain in Older US Adults: Results From a Randomized Trial.
Academic Article Effect of Vitamin D and ?-3 Fatty Acid Supplementation on Risk of Age-Related Macular Degeneration: An Ancillary Study of the VITAL Randomized Clinical Trial.
Academic Article One-Year Effects of Omega-3 Treatment on Fatty Acids, Oxylipins, and Related Bioactive Lipids and Their Associations with Clinical Lipid and Inflammatory Biomarkers: Findings from a Substudy of the Vitamin D and Omega-3 Trial (VITAL).

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  • fatty acids